Ph.D. Plant Breading and Genetics
doctoral Program

The Ph.D. Plant Breeding and Genetics program is an advanced research degree designed to develop experts in crop improvement, plant genetics, molecular breeding, biotechnology, quantitative genetics, genomic selection, seed technology, and genetic resource conservation. The program emphasizes original research aimed at developing high-yielding, disease-resistant, climate-resilient, and nutritionally improved crop varieties. Doctoral candidates work closely with faculty supervisors, conduct independent research, publish scientific findings, and contribute to advancements in sustainable agriculture and global food security.

M.Phil. or MS in Plant Breeding and Genetics, Agriculture, Biotechnology, Genetics, or a closely related discipline from an HEC-recognized university. Applicants must meet the minimum CGPA/academic requirements prescribed by the university and HEC. Candidates may be required to pass the university's admission test, interview, and fulfill HEC Ph.D. admission criteria. Submission of a research proposal may be required as part of the admission process.